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Name Pinyin Chinese Savor Temperature Categorie
Stinging Nettle
Bitter, Fire ↓Salty
Warm
Fresh Herbs
Strawberry cǎoméi 草莓
Sweet, Earth ↓Sour
Refreshing
Fruits & Berries
Sunflower Oil kuíhuāyóu 葵花油
Sweet, Earth
Neutral ↓Refreshing
Oils & Fats
Sunflower Seeds guāzi 瓜子
Sweet, Earth
Neutral
Nuts & Seeds
Sweet Cream nǎiyóu 奶油
Sweet, Earth
Neutral
Dairy Products
Sweet Potatoes hóngshǔ 红薯
Sweet, Earth
Warm
Vegetables
Sweet Rice
Sweet, Earth
Warm
Grain
Tangerine Peel júzipí 橘子皮
Bitter, Fire ↓Pungent
Warm
Dried Spices
Tarragon xiáyèqīnghāo 狭叶青蒿
Pungent, Metal ↓Sweet
Refreshing
Fresh Herbs
Thyme bǎilǐxiāng 百里香
Bitter, Fire ↓Pungent
Warm
Fresh Herbs
Tofu dòufǔ 豆腐
Sweet, Earth
Refreshing
Other
Tomato fānqié 番茄
Sour, Wood ↓Sweet
Cold ↓Refreshing
Vegetables
Trout
Sweet, Earth ↓Salty
Warm ↓Neutral
Fish & Seafood
Tuna jīnqiāngyú 金枪鱼
Sweet, Earth ↓Salty
Warm
Fish & Seafood
Turkey huǒjī 火鸡
Sweet, Earth
Warm
Meat